Produce Safety Ensuring produce safety—from farm to table—is a critical step in reducing the presence of dangerous bacteria in the food supply and preventing foodborne illness.
Washington State Tree Fruit Association 2018 Research News Flash Session Invitation

Washington State Tree Fruit Association 2018 Research News Flash Session Invitation

Published on
Register by September 14th to present a WSTFA Research News Flash during the 114th annual meeting.

Map of Water Testing Labs


 
blue pin = Production testing

 
green pin = Postharvest testing

 
half blue half green pin = Production and Postharvest testing

 
 
( if you have any questions or needs related to identifying a water testing location, please contact us )