Food Microbiology We do not have a training scheduled at this time. Please contact Cathy Blood, blood@wsu.edu, to be placed on our email distribution list to be notified for the training.
FDA Releases Draft Guidance Document for the Produce Safety Rule

FDA Releases Draft Guidance Document for the Produce Safety Rule

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The FDA has released draft guidance for farms which must comply with the Produce Safety Rule

Food Microbiology

We do not have a training scheduled at this time. Please contact Cathy Blood, blood@wsu.edu, to be placed on our email distribution list to be notified for the training.